Recipes

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🍲 Recipes from Suchi’s World

Authentic Recipes from Suchi’s World | Indian, Festive, Global & Everyday Meals

Welcome to the heart of Suchi’s World — a curated space for easy Indian recipes, festive favorites, and global comfort food made with love. From no onion no garlic sattvik meals to winter treats, weekend indulgences, and quick weekday fixes, every dish here is something I truly cook, love, and stand by.

Each recipe includes step-by-step instructions, helpful tips, and a full video so you can follow along with confidence. 🍛✨
Let’s cook up something beautiful together.

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A Brew From the Vedas

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Turning Monday chaos into charm — mini idli tadka with a spicy twist!

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  When Monday Hit Like a Pressure Cooker Monday didn’t knock — it barged in. The kid’s tiffin wasn’t planned. The fridge had exactly two useful things: leftover dosa batter and my half-forgotten optimism. Breakfast needed to be: Hot Fast Not toast (again) And preferably magical enough to distract from the fact that someone couldn’t even wait 10 minutes for poha to soak 😅 So I did what all flustered moms with a South Indian soul and a mischievous mind do — I made mini idlis . But not just plain ones. These little babies got the tadka treatment . When Panic Meets a Good Tempering There’s something about a good tadka that feels like taking back control. The mustard seeds crackle, the curry leaves dance, and for 45 seconds, you’re not thinking about emails or bus timings — you’re watching flavor happen in real time. That’s what I poured all over those soft, fresh mini idlis. Suddenly, it wasn’t just breakfast. It was a bite-sized bowl of comfort, with a kick. ...
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Wandering Hanoi

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